Category: Drinks

• March 17, 2022

  Taking the Pisco – Ordinary Decent Spirit

  

  This one is a bit different. One of my many interests involves the fermentation of sugars in a variety of ways to produce delicious and refreshing beverages. Alcohol, of course! And what better time to talk about alcohol than St Patrick’s Day. Recently I’ve been listening to Neat! The Boozecast with Teylor Smirl discussing the…