Tag: recipe
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Once More with Gusto (and Games)
This is the usual pivot-post. Ease you in with some games, teach you how to bake, and finish up with some light food criticism. Bon appétit It (still) Takes Two? Yes, we are still playing It Takes Two. It also takes enough time that we’ve got plenty more to play. I have been slightly side-tracked…
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On the n’th day of Christmas (Happy New Year)
Which day is it? Depends on who you ask… Yes, we have just passed Twixmas and entered 2026. This is a particularly weird time of the year. There is so much build up and excitement leading to Christmas day that the slump following it is almost unavoidable. It is a time for sitting around the…
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Autumn and Apples, Barbecue and Baking
October. Apples. Cinnamon. Bonfires. Pumpkin Spice Lattes. Barbecues. Wait, wait? ABBQ (the extra A is for Autumnal…) Yes, I have gone a little mad. And yes, I have embraced the “all year” kamado cooking philosophy. I bought a pork shoulder and some beef brisket to smoke in my ongoing exploration of all things kamado. I…
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ABBQ
The extra “A” stands for the Aldi Kamado BBBQ. The extra “B”? That’s a typo… (Is that an esoteric reference? Real Simpsons fans think otherwise) Kamado Karl? Like pretty much everything we use in day to day life (paper, printing, gunpowder…) the kamado ceramic BBQ has its origin in ancient China. That stove eventually made…
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Sun, Bagels, and Soil
Plymouth has had some stunning weather recently, almost making up for the wet week in Barcelona. That means plenty of time to get the garden organised. No Knead Bagels (Again!) I’ve cracked the no-knead bagel approach which is fairly hands off, adapting a recipe from Sally’s Baking Addiction. The only slightly fiddly bit is the…
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Summer Rains
After a few weeks of summer, we’re back to Autumn with drenching rains. That hasn’t quite dampened our enthusiasm for getting stuff done. Yes, July is proving to be a wet month already. Good for the plants, but not quite as good for those trying to do things outdoors. We did have the odd sensation…
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Platelets and PlayStation
This is a late one, but I’ve crept in just before the deadline. The week got away from me this time, and as much as I tried to get this post started in the early hours, I was a little distracted. First someone stabbed my finger. Then my arm. Then I was told not to…
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NAS (Nice And Storage-y?)
My exam is over and done, and now the real faffing can begin. Bring on games, baking and DIY! The title says it all. I have spent quite a lot of time playing with my new toy, a network attached storage (NAS) device from Synology, the DS220+. NAS, as the name suggests, allow you to…
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Christmas (2015) Food and Fun, and a Great Shortbread Recipe
Happy New Year! Christmas flew by, and I barely talked about food at all. I’ve been so distracted working on my first gaming video the writing side of things has fallen by the wayside. But fear not! I am back in business. I did a reasonable amount of cooking this year, though the dessert was not…
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The SJT, and The Beauty of Bread
Today, I will be taking one of the most important exams of my life so far. That is no exaggeration. The Foundation Programme Situational Judgement Test (SJT) is a two hour and twenty minute, 70 question paper testing the candidate’s judgement in a variety of clinical scenarios. I’m not going to go into detail about…
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